T. J. SOWERBY BUTCHERS

A family run business serving the people of teesside since 1932

Produce

Beef

.Fillet steaks

 

.Sirloin steaks

 

.Rump steaks

 

.Rib eye steaks

 

.T bone steaks

(T bones if ordered

 in advance for fresh, we carry some in the freezer all year round)

 

.Stewing steak

 

.Brainsing steak

 

.Minced beef

 

.Extra lean minced beef

 

.Skirting

 

.Shin

 

.Topside joints

 

.Silverside joints

 

.Insteak joints

(salmon cut)

 

.Brisket joints

 

.Fore rib joints and

sirloin joints (order in   advance for bone in and boneless so we can meet your requirements)

 

.Rump joints

 

.Burgers

(Beef steak burgers, beef burgers with onions and gluten free burgers stocked in our freezer all year round)

.Ox Liver (frozen only)

 

.Ox tail (frozen only)

Over our many years in business we have developed a wide variety of produce, locally sourced through excellent suppliers. We have highly skilled experienced butchers on hand ,who have knowledge passed down through the generations of our family. We quality beef, whole pigs and lambs and use the traditional methods of butchery on the premises to ensure excellent produce full of taste and succulence, with a modern twist. Using various packing methods and labelling all done on the premises to create a better product. The packing methods ensure the product keeps fresher for longer in your house hold fridge/freezer, so you always have a quality meat product at home. Our labelling method gives you the peace of mind on useby dates, weights, price you pay for the item, price per kilo, storage advice, and where the product comes from. We have invested in all these things to make the best possible product for you the customer with all the information to go with it.

 Pork

.Chops

 

.Leg and

 

shoulder steaks

 

.Pork fillet (tenderloin)

 

.Belly pork joints

 

.Belly pork slices

 

.Loin of pork joints

(order in advance

for bone in)

 

.Leg of pork joints

 

.Leg fillet joints

 

.Shoulder joints,

breast in hand,

crop etc

 

.Diced pork

 

.Sausages

(original and cumberland sausage fresh weekly)

 

.We also make speciality sausages which are seasonal.

 

.Gluten free pork sausage

(stocked in our freezer all year round)

 

.Liver and kidney

(frozen only)

 

.Minced pork

(order in advance)

 

.Pork ribs (plain and flavoured)

 

Gammon

.Leg joints

 

.Leg steaks thick and thin

 

.Ham shanks

 

Bacon

.Home cured sliced

 

.Home Cured Smoked sliced

 

.Joints

 

.Pieces

Lamb

.Chops bone in and boneless

 

.Leg steaks

 

.Rolled shoulder joints

 

.Bone in shoulder joints (order in advance)

 

.Legs of lamb joints bone in or  boneless

 

.Leg fillet joints bone in or   boneless.

 

.Shoulder steaks

 

.Diced lamb

 

.Minced lamb(order in advance)

 

.Lap of lamb

 

.Lamb shanks

 

.Liver and kidneys(frozen only)

 

Poultry

.Whole Chickens

 

.Chicken fillets/breasts

 

.Chicken legs, thighs and

drumsticks

 

.Turkeys whole or boneless Turkey    

crowns (order in advance)

 

.Turkey mince(order in advance)

 

.Ducks (order in advance)

 

.Duck Breast (frozen only)

 

.Geese (ordered only)

 

Game

.Pheasants( ordered in advance)

 

.Rabbits (order in advance)

 

.Venison Steak (order in advance)

 

 

Eggs 

.Fresh farm large

 

.Free range large

 

.Jumbo free range Eggs

Home cooked meats

.Sliced ham

.Sliced beef

.Sliced chicken

.Sliced turkey

.Sliced pork

(below produce not cooked on premises)

.Sliced corned beef

.Sliced chopped pork

.Pease pudding

.Coleslaw

.Sliced black pudding

or sticks

.Mature cheese

.Red Leicester

.Double Gloucester

.Mild Cheddar

.Saveloys

.Also fresh bread

buns daily, Stotties (white),

Burger size Buns (white and    brown)

Hot and cold individual pies cooked on the premises

.Beef Steak and gravy pie  (H/M)

 

.Mince and Onion pie

 

.Chicken and gravy pie  (H/M)

 

.Chicken Tikka pie  (H/M)

 

.Minted Lamb Pie    (H/M)

 

.Ham and egg pie (H/M)

 

.Pork pies

 

.Sausage rolls

 

.Pasties ,cornish style. corned beef,

cheese and onion.

 

.Scotch eggs  (H/M)

 

. we also do alternative pies for pie and pea nights , steak and gravy, mince and onion, chicken and mushroom, pork, etc. (peas not supplied) we can either sell you them cold or we can keep them hot for you until our closing time, ring up and let us know what you would like and we will give you a price for them, deposits are required to secure the order, and we will need a minum of 5 days notice.

 

We also now sell Home made family sized frozen to cook yourself in 50 to 55 mins pies, types currently are (h/m) mince and onion, steak, and chicken sold from our shop freezer and available daily.

 

we regulary do special pies so check out or facebook page for our latest one.

 

(H/M) stands for home made

We have an extensive product list of locally sourced produce, if something on our lists is out of stock at the time you require it, we will do our very best to purchase what you require or find an alternative so don't hesitate to get in touch and we will be happy to help.

CHECKOUT

Email: tjsowerby.butchers@hotmail.com

tel: 01642553701

copywrighted tjsowerby-butchers 2012